You and a guest are invited to join the lunch on Thursday July 9 at the Cataraqui Golf and Country Club, Kingston, at 12 noon. We will be gathering in the dining room on the second floor, which is accessible by elevator. If you wish to attend, please contact Dick Tindal by July 3.
The Club will provide a choice of three mains for lunch:
(1) Atlantic Salmon Fillet, with basmati rice and green beans.
(2) Chicken Wrap, with choice of fries, sweet potato fries, or salad. [I have been advised that there are gluten free wraps for the chicken.]
(3) Beef Dip, with the same choices. Also included with the lunch will be “Something Chocolate” and coffee or tea.
Total cost of the lunch, including taxes and tip, will be $25. (Please note that the tip that is included is 13%, so you may wish to augment that somewhat – depending on your appraisal of the service).
(1) Atlantic Salmon Fillet, with basmati rice and green beans.
(2) Chicken Wrap, with choice of fries, sweet potato fries, or salad. [I have been advised that there are gluten free wraps for the chicken.]
(3) Beef Dip, with the same choices. Also included with the lunch will be “Something Chocolate” and coffee or tea.
Total cost of the lunch, including taxes and tip, will be $25. (Please note that the tip that is included is 13%, so you may wish to augment that somewhat – depending on your appraisal of the service).