If you plan to attend this lunch, you need to let Dick Tindal know ([email protected]) no later than November 4.
The Club will provide a choice of three mains for lunch:
(1) Atlantic Salmon Fillet, with basmati rice and green beans.
(2) Chicken Wrap, with choice of fries, sweet potato fries, or salad. [There are gluten free wraps for the chicken.]
(3) Beef Dip, with the same choices. Also included with the lunch will be “Something Chocolate” and coffee or tea.
Total cost of the lunch, including taxes and tip, will be $25
The Club will provide a choice of three mains for lunch:
(1) Atlantic Salmon Fillet, with basmati rice and green beans.
(2) Chicken Wrap, with choice of fries, sweet potato fries, or salad. [There are gluten free wraps for the chicken.]
(3) Beef Dip, with the same choices. Also included with the lunch will be “Something Chocolate” and coffee or tea.
Total cost of the lunch, including taxes and tip, will be $25